Poile suater Tamarind Konkani baxen munntat Chinch vo todo lok teka amxanui munntat. Aiz hanv 10 lines on Tamarind in Konkani baxen hangasor boroitam anic sangtam Chincheche kosle-kosle faide assat poi te.
Chinchec scientifically Tamaridus indica munntat hem ek tropical foll jem Africa xerantlem punn akhea sounsarant roitat anic khatat. Hem foll khaupak kednai ambot-godd lagta anic tem zaitea jevnant uzar zata.
Hem zhadd vadta tropical climate assa tuin, munche gorom zago, teka vaddonk gormi vo sukhi climate zayi podta. Chinchichem foll lamb asta anic tantun bhiyio asta. Tem piklem mutorich tachem maas khaupak ambot-godd lagta
Dusri khobor muntlear, hem zhaad veg-veglea vogdannim uzar kortat jeaporim Ayurveda anic Chinese.
Atam ami Chinche folla voir anic zaiti mahiti ekthain koruyea:
10 Lines on Tamarind in Konkani: Atam au 10 Olio Chinchechea folla voir sokoll boroitam
| 1. Chinch sarkem muntlear ek foll (Fruit) jem gorom (Warm) zagear kheelta. |
| 2. Hem foll khafekhorachem (Brownish) anic tachem maas mov-mov asta. |
| 3. Chinchechem maas kednai ambot vo kednai godd lagta. |
| 4. Hem foll choddxem randpak uzar kortai punn kednai lok tornnem astonam mittak (Salt) laun vo beshtem khatat. |
| 5. Tuka bazarant tachem sauce, drinks vo candies passun meltat. |
| 6. Chodd xem amxan (Chinch) lok Asia, Africa anic Latin Americant uzar kortat. |
| 7. Chinch kednai gavtim vogdam korunk vapurtat jednam potant dukhta tednam. |
| 8. Hem Chinchechem zhaad sarkem mottem (Large) and chodd lamb (Tall) zata. |
| 9. Lok Amxan zaite vorsam addim san khaupak anic randpak uzar korta. |
| 10. Todo lok Chinch veg-veglea devosponnak passun uzar korta. |
Chinch zaite toren vitaminan bhorlam, zoxem:
– Vitamin C
– Vitamin A
– Vitamin K
– Vitamin B
– Vitamin B1 & B2
Akherek – Shevtak (Conclusion)
Akherek, Chinch ekdom boro fuit zo khaupak ambot-godd lagta. Amkam vitamin C dita dekhun amche khuddek bori gottai melta.Tea bair dusre torrechim vitaminan meltat zoxem vitamin A, K anic B jim amchea jivacho kuidad ghuetat. Chinchechem maas khorem muntlear khaupak borem kharran amkam bori ghottai melta.
Sodanch Lok Oxem Vinchartat:
1. Chinch khaupak koxi lagta?
Zobab: Chinch khaupak ambot-godd lagta, munche limbu anic khazoor lagta tea pormonnem.
2. Chinch koxi khaupachi?
Zobab: Chinch tujean veg-vegle torrean khaupak zata. Todea lokank tornnim khaupak borem lagtat toddo lok candies kortat anic chodd xo lok randpak (Cooking) korunk uzar kortat.
3. Chinc kuinsor kheelta?
Zobab: Chinch gorom zagear kheelta jea porim Asia, Africa anic Latin America. Hea zhaddak khub vott (Sunshine) anic uddok zayem podta.
4. Chinch amkam bori?
Zobab: Oi, Chinch ekdom bori kharran hem foll khub vitaminan bhorlolem assa. Tea bair zaite gaunti duensak boreak podta.
5. Mujean Chinchechem zhaad amchea khali zagear roupak zata?
Zobab: Oi, tujean bore toren roupak zata, fokot tuji zomin gorom assonk zai, zaitem vott poddonk zai anic zaitem uddok soddunk zai, zalear Chinch bori anic veguim vodd zatoli.
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